FOODTRUCK · BELGIUM, FRANCE, LUXEMBOURG, THE NETHERLANDS & GERMANY
Brunch, the cocktail workshop, the escape game: everyone has done those. A truck turning up unannounced with Portuguese pastries, no. It is a surprise that gets photographed, shared, and asks nothing of you organisationally.
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Nine times out of ten the bride-to-be knows nothing. That imposes two precautions: a billing address that is not hers, and timing kept to the minute, because the group must be there before us. We call the organiser, never the person concerned, and the driver does not sound the horn on arrival. Just tell us which first name the crew may announce and which one they must not say before the right moment.
Groups of men book less often, and almost always at the end of the day, after a physical activity: karting, paintball, a treetop course, a hired pitch. The truck parks on the site’s car park, which simplifies everything: space, hard ground, no neighbours to consider. Just check that the site operator allows outside catering, because some run their own bar and forbid it by contract.
A hen or stag day rarely stands still: brunch, activity, terrace, then the evening. Our most requested slot lasts one hour, often mid-afternoon, between two stages. The truck parks where the group already is, serves, and leaves. Nobody loses half a day waiting for dessert, and the organiser has no extra venue to book.
A private garden, a ground-floor terrace, the car park of a rented holiday house, the yard of a hall hired by the hour: those are the pitches we see most. On the street a permitted parking bay is required, requested from the municipality a few days ahead. We will say plainly if an address does not work rather than discover the problem on site.
Orders start at 100 pieces, which is more than a dozen people will eat: groups often share the surplus with neighbours, family or the holiday house team. The friends organising usually take 100 pieces for fifteen to twenty participants, with drinks added. Below that threshold a journey makes no sense for us, and we prefer to say so rather than work around it.
You give us an address and a time, we turn up. No caterer to brief, no dishes to return, no kitchen to book. The truck parks, serves, and leaves: the surprise lasts as long as it needs to and leaves nothing to clear away.
Outside an Airbnb rented for the weekend, in a courtyard, beside a park, on a venue car park: we need an accessible spot with room to park. The Velo Truck is more compact and gets where a van cannot, which is useful in a city centre or a narrow street.
Orders start at 100 pieces, which suits a group of around fifteen who go back for seconds, and there is always some left for the next day. At €3.90 a piece, a surprise for fifteen people stays within a brunch budget, with far more impact.
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Payment is made once, by whoever orders. Splitting between participants is settled among you: we do not issue multiple invoices for the same service.
Yes, and it is a quiet slot for us. A hen brunch around 11 am plans well: the truck arrives half an hour ahead, serves for an hour, and lets you move on to the rest of the day.
You are welcome to bring your own decoration and set it on or around the counter. We do not produce personalised printing or bespoke decor: the truck arrives in its usual livery.
Of course. Mention it in the notes on your order: we arrive discreetly and wait for your signal. We can also agree on a call just beforehand.
The 100-piece minimum still applies. For ten people that is generous, but whatever is left is yours: pastéis de nata are best eaten within 72 to 96 hours, warm or at room temperature, without reheating.
Yes, weekends included. Just enter your date in the configurator: unavailable dates are not offered.
Yes, and that is the most common booking: the dessert food truck serves the dessert, not the meal. Orders start at 100 pieces, in steps of 100, at €3,90 incl. VAT per piece, transport included, from €490,00 incl. VAT in Brussels. Every 100 units includes one hour of service.
The configurator gives you the exact price, travel included, before any commitment.
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